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The Meat Question: Animals, Humans, and the Deep History of Food
By
Josh Berson
Josh Berson
Josh Berson is an independent social scientist. He has held research appointments at the Berggruen Institute and the Max Planck Institute for Human Cognitive and Brain Sciences, among other places. He is the author of
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The MIT Press
ISBN electronic:
9780262354806
Publication date:
2019
Citation
2019. "Assimilation", The Meat Question: Animals, Humans, and the Deep History of Food, Josh Berson
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