Skip Nav Destination
Article navigation
December 2008
December 01 2008
A Revolution in Eating: How the Quest for Food Shaped America
A Revolution in Eating: How the Quest for Food Shaped America
, by James E.
McWilliams
. (New York
: Columbia University Press
, 2005
. Pp. viii, 386. $29.95
.)Online ISSN: 1937-2213
Print ISSN: 0028-4866
© 2008 by The New England Quarterly
2008
The New England Quarterly (2008) 81 (4): 733–735.
Citation
A Revolution in Eating: How the Quest for Food Shaped America. The New England Quarterly 2008; 81 (4): 733–735. doi: https://doi.org/10.1162/tneq.2008.81.4.733
Download citation file:
Sign in
Don't already have an account? Register
Client Account
You could not be signed in. Please check your email address / username and password and try again.
Could not validate captcha. Please try again.
Sign in via your Institution
Sign in via your InstitutionEmail alerts
22
Views
Advertisement
Cited By
Related Articles
The Far Reaches of Empire: War in Nova Scotia, 1710–1760
The New England Quarterly (December,2008)
Testing the Limits of Climate History: The Quest for a Northeast Passage during the Little Ice Age, 1594–1597
The Journal of Interdisciplinary History (February,2015)
An Environmental Lawyer's Fraught Quest for Legal Tools to Hold Back the Seas
Daedalus (October,2020)
Related Book Chapters
China’s FDI and Quest for Resources
The Evolving Role of China in the Global Economy
Normativity, Essential Contestedness, and the Quest for Elimination
What's Left of Human Nature?: A Post-Essentialist, Pluralist, and Interactive Account of a Contested Concept
Ten Core Practices Defining Quest to Learn
Quest to Learn: Developing the School for Digital Kids
Breakthrough Communities: Stories and Strategies in the Quest for Regional Equity
Breakthrough Communities: Sustainability and Justice in the Next American Metropolis